Synthetic Food Grade Grease (1 Tube)
$12.29
Synthetic Food Grade Grease H-1 NLGI #2 is a full synthetic, bentone-based grease designed for food, feed and pharmaceutical processing and packaging equipment subjected to high loads and high moisture conditions. Made with a unique blend of USDA and FDA acceptable preservatives, Synthetic Food Grade Grease H-1 provides an effective way to control and inhibit the growth of bacteria, yeast and molds that may come into contact during use. Synthetic Food Grade Grease H-1 can be used in the lubrication of ball, roller, journal and sliding bearing applications and chain applications, where there is a chance of incidental contact with food, foodstuffs, drinking water, potable water, or ground water may occur.
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Synthetic Food Grade Grease H-1 NLGI #2 is a full synthetic, bentone-based grease designed for food, feed and pharmaceutical processing and packaging equipment subjected to high loads and high moisture conditions. Made with a unique blend of USDA and FDA acceptable preservatives, Synthetic Food Grade Grease H-1 provides an effective way to control and inhibit the growth of bacteria, yeast and molds that may come into contact during use. Synthetic Food Grade Grease H-1 can be used in the lubrication of ball, roller, journal and sliding bearing applications and chain applications, where there is a chance of incidental contact with food, foodstuffs, drinking water, potable water, or ground water may occur.
Synthetic Food Grade Grease H-1 NLGI #2 is a full synthetic, bentone-based grease designed for food, feed and pharmaceutical processing and packaging equipment subjected to high loads and high moisture conditions. Made with a unique blend of USDA and FDA acceptable preservatives, Synthetic Food Grade Grease H-1 provides an effective way to control and inhibit the growth of bacteria, yeast and molds that may come into contact during use. Synthetic Food Grade Grease H-1 can be used in the lubrication of ball, roller, journal and sliding bearing applications and chain applications, where there is a chance of incidental contact with food, foodstuffs, drinking water, potable water, or ground water may occur.
